Badrijani Nigvzit: Georgian Eggplant Rolls
Georgians use a lot of vegetables and nuts in their cooking. These yummy eggplant rolls filled with a garlicky walnut paste are the perfect example. They are vegan as well,...
Welcome
Are you 21 years old or older?
In compliance with California state law, we require all visitors to verify their age before accessing certain content or services. By entering this site, you confirm that you are of legal age to view the content or use the services provided. Any underage visitors are prohibited from accessing or using the restricted content or services.
The tradition of feasting to celebrate guests, friends and family was probably invented in Georgia. The authentic Georgian feast is called a Supra, where a long family style table is covered with favorite Georgian dishes and copious bottles of Georgian wine.
Georgians use a lot of vegetables and nuts in their cooking. These yummy eggplant rolls filled with a garlicky walnut paste are the perfect example. They are vegan as well,...
Imeruli Khachapuri is a delicious Georgian cheese-filled bread. Eat it as a snack or with a fresh vegetable salad if you want more of a meal. Easy to make and...
Khinkali are made of twisted knobs of dough, stuffed with meat and spices. It is considered to be one of the national dishes of Georgia. The dumplings are a little...