Our wines are a carefully curated selection of the finest natural and low intervention Georgian wines at accessible prices.
We work with master women and men winemakers, estate vineyards and a range of independent wineries including some of Georgiaās most famed boutique wine-estate/lodges. They craft their wines using both ancient and modern winemaking knowledge and techniques to bring you an array of tastes and flavors for you to explore and enjoy.
Red Wine
The leading red variety, Saperavi, is indigenous to Georgia. Saperavi means āplace of colorā.
This is one of the few red grape varietals where both skin and flesh are red ā āteinturierā. This results in wines that are opaque and have a deep, inky color.
White Wine
Our white wines represent a cross-section of indigenous varietals, including; Kisi, Mtsvane, Rkatsiteli, Khikvi, Tsolikouri and Chkhaveri.
The color of Georgian white wines is broader than found in America or Europe. Georgian white wines range from those that are lighter in color all the way to a bolder amber.
Amber Wine (AKA Orange Wine)
Amber wines, with their distinct color, are the result of ancient Georgian winemaking techniques.
Amber wines are often referred to as āorange winesā, however this imposes limits on aromas, flavors and even the color spectrum. Georgian ambers are made from white varietals using āskin contactā methods. Amber wines have exceptional taste profiles, depth and complexity. Many say Amber wines are between a red and a white, or a āwhite that drinks like a redā.
PĆ©t-Nat Sparkling Wine
PĆ©t-Nats are known as ārusticā sparkling wines. Pet-Nat winemaking is a natural winemaking technique, which means the wine remains in its unaltered form and looks cloudy relative to traditional sparkling wines.
PĆ©t-Nat Sparkling Wines are delicate and bright, subtle, aromatic and refreshing. They retain much more of the source grape aromatics and flavor than other sparkling wines.
